Enzymes are produced from the micro-organisms. Each enzyme is designed to digest a certain kind of natural waste, reducing it to simple harmless entities. These products start working immediately and are capable of performing in relatively hostile environments. Used in many applications where speed and safety are essential.
Protease digests and liquefies protein. Protease is ideal for the use in the dairy industry, nursing homes; for hospital clothes/linen/equipment and in other areas where bodily fluids are involved.
Amylase digests and destroys starches and sugars. It is used in detergents to remove starch based stains. Other areas of use are hotel waste, carpets, etc.
Cellulase digests and destroys natural cellulose material. Used primarily to break down plant and agricultural waste.
Lipase digests and converts fats and oils to harmless entities. Suitable for the use in the catering industry and for land remediation.